Unique food and presented on the east side.

This morning he’s at Makk’n’Cheese and Juana Taco, Milwaukee’s new dual-place-to-eat concept.

MILWAUKEE — It’s not that two restaurants occupy the same area, but times are replaced and Brian is in a position to showcase the upscale area and food on offer on the east side.

This morning he’s at Makk’n’Cheese and Juana Taco, Milwaukee’s new dual-place-to-eat concept.

Brian is at Makk’n’ Cheese and Juana Taco, you can get a taco side with a bowl of macaroni and cheese.

Brian is east of Milwaukee at Makk’n’ Cheese and Juana Tacos, where fast food comes first.

Brian sits in an area on the east side of Milwaukee that lends goodness to cheese in many other ways.

Brian is in the Milwaukee logo’s new dual-eatery concept where cravings are rewarded with ambitious flavors.

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Brian is in the kitchen of Makk’n’ Cheese and Juana Tacos, where two local Milwaukeeers prepare delicious lively cuisine across the southern border.

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